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HomeFood and Agricultural CodeDiv. 16Ch. 5Art. 1§ 41703 Garlic Onion Dehydration Rules

§ 41703 Garlic Onion Dehydration Rules

Food and Agricultural Code·California
AI Summary·Official Text·Key Terms·Related Statutes·References
AI SummaryVerified

§ 41703 Garlic Onion Dehydration Rules

Key Takeaways

  • •This law is about drying garlic and onions for selling.
  • •It only applies to businesses that dry these foods to sell them.
  • •It doesn’t cover drying garlic or onions at home for personal use.

Example

A farm dries a big batch of onions to sell to grocery stores.

This law applies because the farm is drying onions to sell, which is exactly what the law talks about.

AI-generated — May contain errors. Not legal advice. Always verify source.

Official Source
View on CA.gov

§ 41703 Garlic Onion Dehydration Rules

“Dehydration purposes” means the commercial dehydration of garlic and onions. (Added by Stats. 1978, Ch. 887.)

Last verified: January 23, 2026

Key Terms

dehydration purposescommercial dehydrationgarliconions

Related Statutes

  • § 41802 Dehydrator Fee Collection Agents
  • § 41832 Garlic Onion Dehydration Handling
  • § 41752 Garlic Onion Dehydration Inspection
  • § 41831 Garlic Onion Dehydration Inspection
  • § 11901 Pest Control Aircraft Pilot Requirements

References

  • Official text at leginfo.legislature.ca.gov
  • California Legislature. Food and Agricultural Code. Section 41703.
View Official Source