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HomeFood and Agricultural CodeDiv. 15Pt. 3Ch. 7Art. 2§ 39183 Imitation Ice Milk Standards

§ 39183 Imitation Ice Milk Standards

Food and Agricultural Code·California
AI Summary·Official Text·Key Terms·Related Statutes·References
AI SummaryVerified

§ 39183 Imitation Ice Milk Standards

Key Takeaways

  • •Fake ice milk must have at least 2% of edible oil or fat.
  • •It can also have safe edible stabilizers, as allowed by federal rules.
  • •This rule was updated in 1991.

Example

You buy a cheap ice milk from the store.

If it has less than 2% fat or unsafe stuff in it, the store can get in trouble because it doesn’t follow the rules.

AI-generated — May contain errors. Not legal advice. Always verify source.

Official Source
View on CA.gov

§ 39183 Imitation Ice Milk Standards

Imitation ice milk shall contain not less than 2 percent of edible oil or fat, and harmless edible stabilizer as specified in Title 21 of the Code of Federal Regulations. (Amended by Stats. 1991, Ch. 840, Sec. 8.)

Last verified: January 23, 2026

Key Terms

imitation ice milkedible oil or fatharmless edible stabilizerTitle 21 of the Code of Federal Regulations

Related Statutes

  • § 39181 Imitation Ice Cream Standards
  • § 39182 Imitation Ice Cream Standards
  • § 39184 Bacteria Limits In Imitation Ice Cream
  • § 39711 Uht Milk And Cream Standards
  • § 12121 Pest Control Dealer Violations

References

  • Official text at leginfo.legislature.ca.gov
  • California Legislature. Food and Agricultural Code. Section 39183.
View Official Source