§ 18951 Custom Slaughterhouse Regulations
A family raises a pig on their farm and wants to turn it into food.
Instead of killing the pig in a dirty place, they take it to a small local slaughterhouse that is clean. There, someone checks if the meat is safe to eat before the family takes it home.
AI-generated — May contain errors. Not legal advice. Always verify source.
§ 18951 Custom Slaughterhouse Regulations
Last verified: January 23, 2026