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HomeFood and Agricultural CodeDiv. 12Pt. 4Ch. 1Art. 8§ 27593 Egg Origin Inspection Requirements

§ 27593 Egg Origin Inspection Requirements

Food and Agricultural Code·California
AI Summary·Official Text·Key Terms·Related Statutes·References
AI SummaryVerified

§ 27593 Egg Origin Inspection Requirements

Key Takeaways

  • •Eggs must be checked where they come from to make sure they are safe and follow the rules.
  • •These checks happen at places where eggs are packed or sent out to stores.
  • •The rules for these checks are made with help from a group called the Shell Egg Advisory Committee.

Example

A farm sells eggs to a grocery store.

Before the eggs can be sold, someone from the county must check them at the farm or the packing place to make sure they are clean and safe. If the eggs don’t pass the check, they can’t be sold.

AI-generated — May contain errors. Not legal advice. Always verify source.

Official Source
View on CA.gov

§ 27593 Egg Origin Inspection Requirements

A commissioner in each county or the director shall perform a point-of-origin inspection on the eggs in the county of their origin to ensure that the eggs inspected meet all applicable regulations. The inspections performed under this section shall include inspections at shell egg packing plants and major distribution points. Regulations adopted to implement this section shall be developed in consultation with the Shell Egg Advisory Committee. (Added by Stats. 1982, Ch. 1130, Sec. 6.)

Last verified: January 23, 2026

Key Terms

point-of-origin inspectionshell egg packing plantsmajor distribution pointsShell Egg Advisory Committee

Related Statutes

  • § 27506 Shell Egg Advisory Committee
  • § 27571 Shell Egg Advisory Committee
  • § 27571.1 Egg Industry Public Representation
  • § 27591 Egg Inspection Enforcement Powers
  • § 27592 Egg Violation Hold Authority

References

  • Official text at leginfo.legislature.ca.gov
  • California Legislature. Food and Agricultural Code. Section 27593.
View Official Source