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HomeFood and Agricultural CodeDiv. 9Pt. 3Ch. 5Art. 1§ 19207 Horsemeat Byproduct Definition

§ 19207 Horsemeat Byproduct Definition

Food and Agricultural Code·California
AI Summary·Official Text·Key Terms·Related Statutes·References
AI SummaryVerified

§ 19207 Horsemeat Byproduct Definition

Key Takeaways

  • •Horsemeat byproducts are parts from horses, mules, or burros that are not the meat itself.
  • •This includes things like bones, hides, or other parts from these animals.
  • •The law is about what counts as a byproduct, not about selling or using them.

Example

A farmer sells horse bones to a company that makes glue.

The bones are considered horsemeat byproducts because they come from a horse but aren’t the meat.

AI-generated — May contain errors. Not legal advice. Always verify source.

Official Source
View on CA.gov

§ 19207 Horsemeat Byproduct Definition

“Horsemeat byproducts” means the parts other than horsemeat which have been derived from horses, mules or burros, or any combination of them. (Added by Stats. 1969, Ch. 815.)

Last verified: January 23, 2026

Key Terms

horsemeat byproductshorsesmulesburros

Related Statutes

  • § 19201 Domesticated Animal Definition
  • § 23251 Branding Horses And Sheep
  • § 23252 Brand Use Across Livestock
  • § 23401 Horse Export Inspection Rules
  • § 23405 Horse Slaughter Sales Records

References

  • Official text at leginfo.legislature.ca.gov
  • California Legislature. Food and Agricultural Code. Section 19207.
View Official Source