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HomeFood and Agricultural CodeDiv. 22Pt. 2Ch. 24Art. 2§ 78627 Tomato Handler Definition

§ 78627 Tomato Handler Definition

Food and Agricultural Code·California
AI Summary·Official Text·Key Terms·Related Statutes·References
AI SummaryVerified

§ 78627 Tomato Handler Definition

Key Takeaways

  • •This law is about people or companies who handle a lot of tomatoes (250,000 pounds or more in one season).
  • •It does not apply to common carriers (like trucking companies that just transport goods).
  • •If you handle that many tomatoes, you are called a 'handler' or 'shipper' under this law.

Example

A farmer grows and sells 300,000 pounds of tomatoes in a year.

This farmer is considered a 'handler' under the law because they dealt with more than 250,000 pounds of tomatoes.

AI-generated — May contain errors. Not legal advice. Always verify source.

Official Source
View on CA.gov

§ 78627 Tomato Handler Definition

“Handler” or “shipper” means any person, other than a common carrier, who handles a quantity of 250,000 pounds or more of tomatoes during a marketing season. (Added by Stats. 1995, Ch. 210, Sec. 1. Effective January 1, 1996.)

Last verified: January 23, 2026

Key Terms

handlershipperin californiadefinitionquantity

Related Statutes

  • § 78632 Tomato Producer Definition
  • § 78634 Secretary Of Agriculture Definition
  • § 55011 Rice Handler Definition
  • § 77028 Walnuts Handler Definition
  • § 78622 Tomato Commission Definition

References

  • Official text at leginfo.legislature.ca.gov
  • California Legislature. Food and Agricultural Code. Section 78627.
View Official Source