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HomeFood and Agricultural CodeDiv. 10Ch. 10Art. 2§ 22031 Cattle Slaughter Inspection Requirement

§ 22031 Cattle Slaughter Inspection Requirement

Food and Agricultural Code·California
AI Summary·Official Text·Key Terms·Related Statutes·References
AI SummaryVerified

§ 22031 Cattle Slaughter Inspection Requirement

Key Takeaways

  • •You can't run a business that kills cows for meat unless you get special permission from the USDA.
  • •This rule doesn't apply to places that only process animal parts (like rendering plants).
  • •If you break this rule, you're breaking the law.

Example

A farmer starts selling beef from cows he kills on his farm without getting USDA approval.

This is against the law because the farmer didn't get the required permission from the USDA before selling the meat.

AI-generated — May contain errors. Not legal advice. Always verify source.

Official Source
View on CA.gov

§ 22031 Cattle Slaughter Inspection Requirement

A person shall not engage in the business of slaughtering cattle unless the person has been issued a grant of inspection by the United States Department of Agriculture Food Safety and Inspection Service, except that this requirement does not apply to rendering plants. (Amended by Stats. 1986, Ch. 828, Sec. 7.)

Last verified: January 23, 2026

Key Terms

grant of inspectionslaughtering cattlerendering plants

Related Statutes

  • § 22037 Mobile Slaughterer Registration Rules
  • § 22044 Cattle Slaughter Records Requirement
  • § 22045 Cattle Slaughter Purchase Records
  • § 22046 Slaughterer Monthly Cattle Report
  • § 22047 Slaughterer Licensing Requirements

References

  • Official text at leginfo.legislature.ca.gov
  • California Legislature. Food and Agricultural Code. Section 22031.
View Official Source