§ 18660 Federal Poultry Inspection Act

Food and Agricultural Code·California

AI SummaryVerified

This law defines what the Federal Poultry Products Inspection Act is and says it includes the original 1957 law and the later amendment called the Wholesome Poultry Products Act.

Key Takeaways

•The act sets the rules for inspecting poultry products.
•It covers both the original 1957 law and a later amendment.
•If you handle poultry for commerce, you must follow this act.

Example

A chicken processing plant wants to sell its products with a USDA inspection stamp.

Because the plant sells poultry, it must follow the rules set out in the Federal Poultry Products Inspection Act, which this law defines.

AI-generated — May contain errors. Not legal advice. Always verify source.

Official Source

View on CA.gov

§ 18660 Federal Poultry Inspection Act

“Federal Poultry Products Inspection Act” means the act so entitled approved August 28, 1957 (71 Stat. 441; 21 U.S.C., Sec. 451 et seq.), as amended by the Wholesome Poultry Products Act (82 Stat. 791; 21 U.S.C., Sec. 451 et seq. ). (Repealed and added by Stats. 1970, Ch. 1385.)

Last verified: January 10, 2026

Key Terms

Federal Poultry Products Inspection Act Wholesome Poultry Products Act

References

Official text at leginfo.legislature.ca.gov
California Legislature. Food and Agricultural Code. Section 18660.

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Key Takeaways

Example

Key Terms

Related Statutes

References